Cumberland Sausage, Food & Drink Festival 29 Apr-1 May

Cumberland Sausage, Food & Drink Festival 29 Apr-1 May

The Cumberland Sausage Festival returns to Muncaster Castle for the third year!

A three day celebration of good food, drink and all things Cumbrian, over the May Day Bank Holiday weekend.

With celebrity chefs, cookery demos, sausage competitions, entertainment for all ages and of course the food! To sample, to buy to eat and to take home for later.

As well as purveyors of the famous Cumberland sausage, the Festival welcomes a range of specialist and gourmet food and drink suppliers from Cumbria and Northern Britain, plus a selection of craft and giftware to complete your retail experience.

At a time of year when Muncaster is usually looking its best, the Sausage Festival is a brilliant time to visit. Normal entrance charges apply (no additional cost for the Festival) and FREE to Friends of Muncaster!

Trade stand applications welcome – application form 2017 PDF or application form 2017 Excel and/or please contact us for more information.

Cumbria Life Sausage Festival Muncaster CastleCumbria Life Sausage Festival Muncaster CastleCumbria Life Sausage Festival Muncaster Castle

Images from Muncaster archives, www.adamediafilm.com and the Cumberland Sausage Club.

…so who’s coming? The lineup so far:

Taste of the Lakes
First Choice Meats winner of 2016’s Cumberland Sausage Producers Award
Cumberland Sausage Club
Evie’s Crepes and Waffles
McClure’s Foodservice
Little Blue Pig – artisan hot drinks and pastries
Madhatter’s Cider
The Big Apple – toffee apples and candy floss
Big Pan Man Catering aka Kevin Hillyer
Secret Garden Fine Meats winner of 2016’s Favourite Sausage award
Celfairy – fairy doors
Savin Hill Farm & Butchery
Kickass Cheddar
Amazing Grazing Catering
The Cumbrian Sausage Company (Sat & Sun)
Woodland Trust
Acorn Woodcraft – chainsaw carving
Appleby Creamery
Abbotts Chocolates
Lakes Distillery
Magma Sauces
Bowness Bay Brewery
JB Event Catering
The Gretna Candy Bar
Lake District Biltong
Grapevine Wine Services
Prosecco Alfresco cocktail bar
Juicy Jams & Saucy Secrets
Wilde Bakery Flapjacks
Alex & George Illustrations 
Our own Pennington Hotels & Inns
Independent Adventure Archery
Bouncy Castles
Make Time Crafts
Facepainting with CRCL
Clip ‘n Climb climbing wall
Cumbria Wildlife Trust

Demonstrating chefs so far:

Peter Sidwell of Simply Good Food TV and the Simply Good cookery school at Keswick
Gary McClure of McClures Foodservice
Kevin Hillyer of Big Pan Man Catering
Oliver Nohl-Oser of the Cumbrian Sausage Company (Monday only)

2017-04-07T12:21:26+00:00 Special Events|

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